Semolina Soup (3-4 servings) We take 3 spoonfuls of semolina, 1 egg and 5 ml of cream. After stirring everything together, we get a kind of soft mass. Then we pour it very quickly into the broth, put in the spices of your choice and let it cook.
Author Archives: Laura Bertes
Introduce Yourself (Example Post)
This is an example post, originally published as part of Blogging University. Enroll in one of our ten programs, and start your blog right. You’re going to publish a post today. Don’t worry about how your blog looks. Don’t worry if you haven’t given it a name yet, or you’re feeling overwhelmed. Just click the …
les merveilles de bonne-mamie 